This recipe is based on a Heston Blumenthal recipe that was shown on TV. Since it included the essential vodka element I decided to give it a go with nitrous pump and all! The recipe with ingredients and full instructions are detailed at the end of the article for those interested in experimenting for themselves. You will be wise to learn from my slightly botched job.
This is a simple pasta dish that doesn’t take a great deal of effort but tastes good. You won’t be able to taste the vodka but you do get the heat of it coming through. If you are serving the dish to friends it might be an idea not to tell them about the vodka until after they have finished their meal as knowing there is vodka in it does distract you somewhat as you try to detect whether you can taste any offensive flavour with every bite. Perhaps tell them half way through and see if it affects their perception of the dish!
This is both a popular and potent classic cocktail with vodka being just one of 5 spirits that make up the toxic mix of alcohol.
Warming heat of vodka plus silky smooth chocolate equals heavenly, boozy simplicity in a glass.
Pure boozy, chocolaty indulgence; these chocolate martin's should be sipped not gulped, especially seeing as they are both alcohol, alcohol mixed with alcohol!
Vodka and Ice Tea and Iced Tea Vodka are two very different things. One is basically a cocktail while the other is a vodka infusion. Really the latter is just tea flavoured vodka that has been either artificially flavoured or infused using tea leaves. Brands of tea flavoured vodka are detailed below.
The Bloody Mary is renowned as a hangover cure in a hair of the dog, let’s keep on the sauce kind of a way!